Home » Lite » After PM Modi ‘chai pe charcha’ campaign, this Pune based tea seller is ready with his unique ‘chai with tandoori tadka’; here's how
 
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After PM Modi ‘chai pe charcha’ campaign, this Pune based tea seller is ready with his unique ‘chai with tandoori tadka’; here's how

Speed News Desk | Updated on: 24 May 2018, 20:38 IST

Tea- a word that removes our laziness and anxiety only with one sip. It doesn’t matter how much we are busy with work or worried about the exam. A cup of tea is only helps us in removing all stress. Earlier in 2014, PM Modi name was famous because of selling tea when he was also a CM of Gujarat and everyone was appreciating that how a ‘chaiwala’ could become the PM of the country.

Later, he also introduced a campaign named ‘chai pe charcha’, which was a unique idea to grab the votes from voters by directly discussing issues with them at tea stalls. Everyone knows very well that how his campaign becomes lucky for the Bhartiya Janata Party, and also made Modi, PM of India.

PM Modi name linked with chai not because, he became the PM but since he himself was a tea seller at his childhood at Gujarat’s railway platform.

Well, you all are thinking that why we are doing charcha on this issue today. The reason is that a Pune based tea seller has grabbed the eyeballs of tea lovers because of the unique tea that he served.

Yes, this Maharashtra’s Pune city, tea seller made flavoured beverages by adding the tandoor flavour to tea. Hope, you all are thinking that he made a tea on tandoor, which is an easy one. No, you are wrong, he is famous for his unique style of making a cup of tea.

Well, you all know that when we heard about tandoor name then we thought about tandoori chicken, tandoori naan and tandoori paneer tikka but never think about tandoori tea.
Well, raising curtain from the suspense here is the answer that how he makes the flavoured tea.

The shop owner told ANI, ‘We have a unique tea-making process. We first roast kulhads (mini earthen cups) in a pre-heated tandoor (a traditional oven) and pour semi-cooked tea into the extremely hot kulhads. We let it bubble and once done, the chai gets a smoky flavour.’

 

Well, the tea seems to be very tasty, one should try once. 

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First published: 24 May 2018, 12:07 IST